Method behind the madness By Melinda Collins “It was a great big bloody accident,” the Mad Butcher says of his success. “But it’s quite the fairytale story really.” As summations…
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Can our cup runneth over? By Katie McKone “We are unlikely to ever have another opportunity that will unite us quite as much as a Rugby World Cup; the only…
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By Bridget Gourlay Napier, February 3, 1931. Students are bent over schoolbooks. Shoppers meander the streets. A harsh summer sun beats down. There is nothing unusual about this serene Kiwi…
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By Bridget Gourlay Think about the best holiday of your life. The things most vividly etched into your memory probably defy time. Years later you can easily recall the frenetic…
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An estimated 85,000 visitors, most from corporate backgrounds and high socio-economic groups, have for the Rugby World Cup. Expected to inject anything from $500-$700 million into the economy, the old…
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November, 1976 — 18-year-old Ricky May secures his first win driving Ruling River, his grandmother’s horse, at Geraldine. Some 35 years later and all eyes are on the humble Methven…
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By Bridget Gourlay Picture a factory in the developing world. The workers are hunched over, thin, their hands and eyes a blur as they work. And work. And work some…
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By Melinda Collins Kiwi ingenuity; it’s world famous. Perhaps one of the strongest examples is how Kiwis took some domestic cows in the 1800s and turned them into today’s multi-billion…
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April, 1962. A restless John Anderson sits in his London bedsit, itching to see Europe. The young Kiwi’s caught the travel bug in a big way, fuelled by high school…
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By Bridget Gourlay When Julie Biuso was 13, she lied about her age and got a job waitressing in a Chinese restaurant. She’d fallen in love, you see — not…